WW Wednesday

10:43 AM

https://drive.google.com/uc?export=view&id=1ki4JICBB6yJVCPgldpdUK_Osz5XpX2kd

Happy WW Wednesday!

So today I am showing you my 7sp Cherry dump cake. Which could have been LESS points if I had used FRESH fruit. I was being lazy and honestly, the cherry filling was cheaper (YOLO!)

Anyways, just want to make it clear- YOU CAN REDUCE THE POINTS BY USING FRESH FRUIT!

What you will need:

Sugar free cake mix
1 1/2 cup of diet soda
Fruit of your choice 

(See picture above) 

First:

Grease the pan and DUMP your fruit at the bottom.

https://drive.google.com/uc?export=view&id=1u0adateUgW5kk6-iND7EIbKs960aEzhl

Second

Dump the cake mix on top

https://drive.google.com/uc?export=view&id=149YgMl-NwiZ7ssR_2-5jEx3cMEtpNa0N

Three

Dump the diet soda on top of the cake
Mix

https://drive.google.com/uc?export=view&id=13T1aGJFJbdhZVnZIdlDuKCenpGyLfF7I

It should bubble up like this. I dumped it evenly onto the mix 

https://drive.google.com/uc?export=view&id=1zD81Q0M5Sid0IBvMhtgma7bb2PkAHU1h

Four 

Bake! I had set mine at 350 and checked after 20 minutes like Most said to do and it still wasn’t done. Waited 1 hour and still wasn’t done. Finally put it on 450 and it was done in 30 

So I’m not sure what the exact temperature or time is.So the advice I give is 450 and thirty minutes lol PLAYWITH IT though lol 

https://drive.google.com/uc?export=view&id=15Z73QSPa18HmFdWyxY6bACDSium7gXrg

I added halo top to mine 

https://drive.google.com/uc?export=view&id=1o1lboQWPF9fyTjD2g-ElkG3Q9cEOhhaD

1 comment:

Big Mark 243 said...

Dang, Stephanie... been a minute since I last heard from you..! So many questions but first, I hope you are doing well..! Anywho, glad to see that you remembered the blog and maybe we can collab on the fitness/well-being tip..!